Christmas and New Year Lunch Menu
Lancers Brasserie’s Celebration Feast runs from 5th December to 5th January including Christmas Day and New Year’s Day.
Advance Booking is essential.
Lunch
12:00 Noon to 2:30pm
Vegetarian and European Cuisines available.
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Kebab Platter
Tandoori starter.
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Gosht Dilbahar
Sliced marinated lamb cooked in a mild and creamy almond sauce.
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Murghi Rasedar
Chicken in a fried onion sauce.
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Baigan Achari
Aubergine cooked in the pickling style.
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Keema Pulao
Saffron rice cooked with mince.
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Garlic Nan
Leavened bread coated with fresh garlic and coriander.
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Coffee or Tea
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£15.95
Price inclusive of VAT.
Gratuities are at the Patron’s discretion.