Christmas Lunch Menu

4 course menu – £17.95 per person

Lancers Brasserie’s Celebration Feast runs from 10th December to 5th January.

After the overwhelming success of last year’s Christmas reservations and private events at Lancers, we urge you to please book in advance to avoid disappointment.

Opening Times – 12:00pm to 2:30pm


  • Tandoori Aloo Chaana

    Baby potatoes mixed with chickpeas, marinated with yoghurt and tandoori spices.

  • Maharaja-style Pot Roasted Lamb Strips

    Lamb strips barbequed and skewered in our clay oven mixed with herbs and spices. Served with sweet chilli sauce.


  • Gobi Gosht

    A tender lamb dish cooked on low heat with spiced cauliflower.

  • Paneer Makkhani

    Homemade cottage cheese cooked in a delicate buttery sauce.

Side Dishes

  • Baighare Baigon

    Baby aubergine dish cooked with a variety of spices and herbs.

  • Tarka Saag Dall

    A traditional made from 3 different lentils and spinach.

Rice & Nan

  • Keema Pulao

    Saffron basmati rice mixed with mincemeat.

  • Akbari Nan

    Leavened bread mixed with almonds, sultanas and pistachios.


  • Kulfi or Coffee