À la carte Menu

Recommended Dinners

Non-Vegetarian Thali

Dinner for One

Recommended as a suitable introduction to Bengali cuisine, this complete dinner provides a range of smaller portions from specially selected items on the menu.

  • Lancers’ Assorted Kebab

    A selection of lamb, chicken, fish and vegetable kebabs prepared in our clay oven.

  • Chicken Tikka Massallam

    Chicken kebabs cooked in a mild flavoured sauce with fresh herbs and spices.

  • Lamb Passanda

    Sliced lamb marinated in a blend of special ingredients and cooked in an almond sauce.

  • Sag Panir

    Spinach with home made cottage cheese.

  • Sabzi Pilau
  • Nan
  • Kulfi or Coffee
  • £22.95

Dinner for Two

Selected by our chef to suit your taste from starter through to dessert.

£43.95

Vegetarian Thali

Dinner for One

For those wishing a vegetarian choice, this selection is recommended as a suitable introduction to Bengali cuisine, and provides a range of smaller portions from our menu.

  • Sabzi Pakura

    Deep fried balls of flour, vegetable spices.

  • Sag Panir

    Spinach with home-made cottage cheese.

  • Sabzi Jalfrezie

    Mixed vegetables cooked in a blend of fresh ingredients and a medium hot sauce.

  • Lancers’ Dal

    Mixed lentils and chick peas with fresh herbs.

  • Nan

    Leavened bread baked in our clay oven.

  • Pilau Rice

    Saffron Basmati rice.

  • Kulfi or Coffee.
  • £17.95

Dinner for Two

Selected by our chef to suit your taste from starter through to dessert.

£33.95

Starters

Samosa

Deep fried stuffed savoury pastry.

£3.95

King Prawn Pathia with Puri

King prawns with puffed fried bread.

£7.95

Shrimp Cocktail

Shrimps in Marie Rose sauce.

£4.25

Mach Kebab

Selected variety of fish kebab

£5.95

Murgh Tikka

Diced chicken kebab

£4.95

Murgh Cocktail

Chicken minced with onions, special herbs and spices, skewered and barbecued.

£5.55

Murgh Chatt

Small pieces of chicken cooked with tomatoes and cucumbers in a hot and spicy sour sauce.

£5.55

Boti Kebab

Diced lamb kebab.

£4.95

Lancers’ Assorted Kebabs

A selection of tandooried kebabs

£5.55

Vegetarian Starters

All accompanied with a salad garnish.

Sabzi Pakura

Deep fried balls of flour, vegetables and spices.

£3.45

Panir Cutlet

Shallow fried cheese cutlet

£3.95

Sabzi Tikka

Shallow fried vegetables fritters.

£3.95

Alu Chatt

Small juicy pieces of potatoes, spiced with a hot and sour sauce.

£3.95

Chana on Puri

Chick peas cooked with green herbs, medium hot spice and served with puffed fried bread.

£4.95

Main Dishes

Tandoori Murgh

Half spring chicken marinated and roasted in our clay oven, served with salad.

£9.95

Tandoori Galda Chingree

King prawns marinated and roasted in our clay oven, served with salad.

£18.95

Lancers’ Assorted Tandoori

Chicken, lamb, king prawns and boti kebab served with salad and nan bread.

£16.95

Makkhani Murgh

Chicken cooked in a spectacular mild, spicy, buttery sauce.

£9.95

Shahjahani Murgh

Chicken with almonds and sultanas cooked in a very mild and delicate sauce.

£9.95

Lamb Pasanda

Sliced lamb marinated in special ingredients and cooked in a subtle mild creamy almond sauce.

£9.95

Tandoori Tikka Massallam

Kebabs cooked in a mild flavoured sauce with fresh herbs and spices.

Lamb

£9.95

Chicken

£9.95

King Prawn

£17.95

Shahi Chasni

Chicken kebabs in a delicate sweetish and sour sauce with a touch of fresh herbs and sauces.

£9.95

Garlic Chicken

Chicken with garlic, lentil, fresh herbs, spices and lemon.

£9.95

Kashmiri Murgh

Chicken in a mild sauce with fresh mixed tropical fruit and exotic spices; sweet tasting surprise.

£8.95

Methi Gosht

Lamb with methi (fenugreek) fragrant herbs and spices providing a delicious medium hot flavour.

£9.95

Shahi Kurma

A mild delicate sauce with curd, cream, almonds, coconut, fresh herbs and other spices.

Chicken

£8.95

Lamb

£8.95

King Prawn

£15.95

Bhuna

Medium strength traditional dishes garnished with onions, herbs, tomatoes and selected spices.

Chicken

£8.95

Lamb

£8.95

King Prawn

£15.95

Jhal Bhuna

A hot and moist classic curry to make your palate dance.

Chicken

£8.95

Lamb

£8.95

King Prawn

£15.95

Ginger Murgh

A fairly hot chicken kebab cooked in a gingery sauce with lots of fresh coriander. “A big favourite with our family.”

£9.95

Sarisha Murgh

Diced chicken kebab cooked with mustard and green herbs in a medium fresh strength sauce.

£9.95

Khatta Tarkary

A medium strength chicken or lamb dish cooked with sliced garlic, fresh herbs and tomatoes.

£9.95

Jaipuri Chicken

Chicken kebabs cooked in a spicy sauce with mushrooms, coriander and fresh tomatoes

£9.95

North Indian Chilli Massalam

A spicy hot dish of chicken with chopped garlic, fresh green chillies, coriander, chopped green peppers and peeled tomatoes.

£9.95

Chicken Jalfrezie

Chicken cooked with fresh chopped green chillies, green pepper, cubed onions and fresh coriander, garnished with a touch of grated fresh ginger. Fairly hot and spicy.

£9.95

Pach Mishele

A medium strength chicken or lamb dish. Chicken cooked as a kebab and lamb served as a standard dish, both served with five delicate herbs and spices

£9.95

Chingree Massallam

Fresh water king prawn (in shell) cooked with sliced garlic, fresh green chillies, coriander, chopped green peppers, spices, fresh herbs and buttered squash.

£18.95

Biryani

Grand festive dishes prepared from Basmati rice, chicken lamb or king prawns cooked in Ghee (clarified butter) with delicate herbs and spices, served with a mixed vegetable curry.

Chicken

£13.95

Lamb

£13.95

King Prawn

£18.95

Chicken Tikka

£14.95

Lamb Tikka

£14.95

Mach Dishes

Fish Dishes.

Boal Mossallam

Grilled Bangladeshi fish cooked with lemon, garlic and green herbs in a medium strength sauce.

£17.95

Fangash Dupiaza

Medium strength traditional dish cooked with green bean and garnished with spring onions, herbs and garlic.

£17.95

Vegetarian Main Dishes

The Vegetarian dishes selected here from Northern Bengal and Bangladesh are often the most enjoyable simply because meat dishes are the exception rather than the rule.

Sag Panir

Fresh spinach with home-made cottage cheese.

£7.95

Mater Panir

Peas with home-made cottage cheese.

£7.95

Jhal Sabzi

Hot mixed vegetables with lentils.

£7.95

Sabzi Kofta Massallam

Mixed vegetable balls in a mild cream sauce.

£7.95

Sabzi Jalfrezie

Mixed vegetable cooked in a blend of fresh ingredients, served with a medium-hot sauce.

£7.95

Sabzi Biryani

Mixed vegetables and Basmati rice cooked together in a blend of fresh herbs and spices and served with a vegetable curry.

£10.95

Sabzi Makhani

Mixed vegetable prepared in a rich delicate mild sauce of almonds and coconuts.

£7.95

Sabzi Sarisha

Mixed vegetable cooked with mustard and green herbs in a medium fresh strength sauce.

£7.95

Misti Sag

Fresh spinach and butternut squash, cooked with green herbs, garnished with a touch of grated fresh ginger and green chillies.

£7.95

French Selection

La Francaise. Maybe you would like something in a French style? We have a number of dishes which can compliment our Asian starters and side dishes or can be enjoyed with some of our fine French wines.

Steak Au Poivre

Peppered steak cooked with brandy, cream and tarragon served with fried mushrooms, fried onions, tomatoes, cucumber, a selection of vegetables and pommes frites.

£23.95

Escalope Paprika

Veal cooked in a creamy wine and paprika sauce, served as above.

£23.95

Poulet Lancers

Deep fried chicken with aromatic herbs, garnished with parsley and coriander, served as above.

£14.95

Sabzi – Vegetarian Side Dishes

Our vegetarian side dishes are made from the finest fresh produce from Scotland and abroad together with delicate oriental spices.

Sag Aloo

Spinach with potato

£4.55

Dahi Bhindi

Okra with yoghurt.

£4.55

Baingan Bhuna

Aubergine.

£4.55

Mughlai Sag

Fresh spinach with home-made cottage cheese.

£4.55

Sabzitarkary

Vegetable curry.

£4.55

Aloo Gobi Massala

Cauliflower and potato.

£4.55

Mushroom Bhaji

Mushrooms cooked with a touch of fresh herbs and spices.

£4.55

Lancers’ Dal

Lentils and chick peas.

£4.55

Aloo Mater

Peas with potato.

£4.55

Chawal

Our Rice Dishes are made with the finest fresh produce from Scotland and abroad together with delicate oriental spices.

Sabzi Pilau

Basmati rice with saffron and vegetables.

£4.55

Ghee Bhat

Buttered basmati rice with fried onions.

£2.65

Sada Chawal

Boiled basmati rice.

£2.45

Pilau Rice

Saffron basmati rice.

£2.85

Roti

From our own bakery – All our breads are made on the premises to your own individual requirements and baked in our clay tandoori oven.

Tandoori Roti

Unleavened bread baked in our clay oven.

£2.45

Nan

Leavened bread baked in our clay oven.

£2.45

Keema Nan

Bread stuffed with spiced mince meat.

£2.95

Garlic Nan

Leavened bread coated with fresh garlic and coriander

£2.95

Peshwari Nan

Interleaved with Peshwari nuts and almonds.

£2.95

Paratha

Fried layered whole wheat bread.

£3.25

Puri

Puffed deep fried bread.

£1.25

Chapati

Thin unleavened whole wheat bread.

£1.25

Papar

Papadam

Plain Papar

£0.70

Massala Papar

£0.75

Relishes

Raita

Yoghurt salad with cucumber, tomatoes and coriander leaves.

£2.45

Chutney & Pickles Tray

Mango chutney, lime pickle and onion salad.

£1.95

Desserts

We stock many kinds of fresh tropical fruits as well as our famous kulfi ice cream, made with almonds.

Strawberry Flute

Glass filled with strawberry flavoured dairy ice cream, topped with mixed berries.

£5.45

Fantastica

Vanilla and caramel ice cream, with chocolate balls, toffee pieces and caramel sauce.

£4.75

Chocolate Mousse

Chocolate ice cream mousse, topped with chocolate and cream.

£4.95

Orange/Lemon Surprise

Whole orange or lemon scooped and refilled with tangy sorbet.

£4.75

Pineapple Delight

Quarter of a pineapple skin filled with luxurious pineapple ice cream.

£4.75

Flute Hazel

Whole glass filled with delicious ice cream combined with chocolate sauce, topped with pieces of hazelnut.

£4.95

Coconut Supreme

Cool and delicious coconut ice cream packed into a real half coconut shell.

£4.75

Nouka

Vanilla flavoured dairy ice cream with milk chocolate sauce, chocolate chips and truffles.

£5.45

Royal Pot

Toffee flavoured ice cream topped with delicious milk toffee pieces in an attractive pot.

£4.95

Mouchak

Vanilla ice cream with nuts topped with glazed almonds and honey sauce.

£4.95

Kulfi

Almond ice cream prepared in-house.

£3.95

Refreshments

Our spiced tea, a caffiertere of freshly ground coffee and mango lassi especially compliment our style of cuisine.

Lassi

Spiced mango yoghurt drink.

£3.45

Mango Juice

 

£2.95

Fruit Juices

A selection of popular fruit juices.

£1.95

Coca Cola

Glass of Coca-Cola.

£1.95

Mineral water

 

£1.95

Darjeeling Tea

 

£2.45

Cafetiere

Freshly ground coffee.

£2.45

Lancer’s Spiced Tea

 

£3.95

Liqueur Coffee

 

£5.95

Drinks

And from out cellars – While you muse over our menu why not enjoy one of our aperitifs, or consult our separate wine list to match the finest of wines with our finest delicacies; and to round off, maybe a malt, a liqueur or a brandy?

Aperitifs

Martini

£2.95

Sherry

£2.95

Compari

£2.95

Dubonnet

£2.95

Port

£2.95

Spirits

Whisky

£3.25

Brandy

£3.95

Gin

£3.25

Vodka

£3.25

Bacardi

£3.25

Malt Whisky

£4.95

Cognac

£4.95

Liqueurs

Drambuie

£3.45

Tia Maria

£3.45

Cointreau

£3.45

Benedictine

£3.45

Creme de Menthe

£3.45

Sambuca

£3.45

Malibu

£3.45

Glayva

£3.45